Source restaurant equipment from China
- 10+ years of supply chain experience
- Kitchen setup based on restaurant size, menu & budget
- Production monitoring & final inspections
- Safe packing & consolidated shipping
Most commonly sourced restaurant equipment
Cooking & food preparation equipment
Big equipment, like central kitchen mixers, needs to be customized based on specific needs, including size, function, capacity, and setup.
We’ll confirm the right specs and solution with you, then work with the factory on custom production while negotiating a better factory price.
- Potato washing and peeling machine, 1,000 kg/hour, around $700.
- Small food processing machines cost tens to a few hundred dollars.
- Blender around $30
- Meat grinder around $50
- Dough mixer around $300
Refrigeration & ventilation equipment
Save 40-60% vs. local restaurant equipment prices.
We’ll match the right refrigeration and ventilation setup based on your needs and budget.
- Range hood: regular model $1k; model with integrated smoke purification $1.5k.
- Refrigerator options vary widely: refrigerated cabinets $300–$1.5k; freezers usually cost more.
- Walk-in cold room: freezer and chiller sections customized as needed, with dimensions tailored to the layout drawings.
Kitchen work & sanitation equipment
Stainless steel worktables, packing tables, shelving, and wall-mounted shelves are available in standard sizes, and can also be customized to fit your kitchen layout.
- Sampling takes 7–10 days, with bulk production around 15 days.
- Double-tier work table: 1,150 × 800 × 800 mm, all SUS304, around $1.6k/unit.
- Three-tier work table: 1,600 × 800 × 950 mm, all SUS304, around $2.6k/unit; the same table with a hot plate costs $4k+/unit.
For commercial dishwashers and sterilizers, we’ll match you with specialized factories and test the machines to ensure they can handle heavy daily use.
Tableware & serving supplies
We source a wide range of chafing dishes, plates, bowls, cups, cutlery, trays, and disposable tableware.
- Stainless steel chafing dishes in stock usually cost tens of dollars each.
- Flexible branding options for foodservice packaging. MOQs start from 5k pcs/design for disposable packaging and 500 pcs/design for reusable tableware.
All related items will be consolidated into one shipment, making the whole project easier to manage and ship together.
4 steps to source restaurant equipment
Send an inquiry
Tell us what you’re planning, what equipment you need, or share reference images or links.
We’ll take it from there.
Get a tailored plan
We’ll recommend the right equipment, tableware & food packaging based on your volume, layout, and budget.
Once confirmed, we’ll provide an accurate quote.
Order & production
We coordinate with factories for production.
Basic customization: 15–25 days for small equipment; 30–35 days for large equipment. In-stock items: 5–7 days.
QC & shipping
Quality inspection with photos & videos; trial runs if applicable.
We consolidate all items and arrange shipping. Complete equipment setups often ship in full containers.
Why choose JingSourcing?
- Right specs without overspending
- Equipment & supplies—all in one go
- Consistent quality across all items
Opening a new restaurant or upgrading your setup? We help you move faster.
Equipment we've sourced for restaurant projects
Ready to open or upgrade your restaurant?
More questions highly concerned by our clients
What is the MOQ?
In-stock equipment can be ordered from 1 unit.
Basic customization also starts from 1 unit, including dimensions, materials, and structure for non-electric equipment, or functions and electrical specs for electric equipment.
For custom nameplates or printed logos, MOQ starts from 5 units.
What about warranty and after-sales support?
Typically a one-year warranty. During the warranty period, free replacement parts and technical support for covered issues.
For wear parts, we recommend keeping some common spare parts on hand based on your local conditions and usage.
If there’s a problem with the equipment, send us a video. Factory technicians will diagnose the issue and provide online technical support.
Ready to source restaurant equipment from China?
We’ve helped 300+ foodservice clients source the right equipment — let’s work on yours next.