Wrappers are essential for food packaging. In today’s blog, we’ll go over the most common types of food wrappers, along with their materials, uses, and reference wholesale prices.
5 common types of paper wrappers
Kraft paper, high-density plant fiber paper, and food-grade white cardboard are widely used materials for food wrapping.
Parchment paper (Baking paper)
Typically made from high-density plant fiber paper, such as virgin wood pulp, and coated with food-grade silicone oil. Parchment paper can withstand temperatures over 200°C and offers excellent non-stick, greaseproof, and waterproof performance. Widely used for baking, steaming, and roasting.
For the 20cm x 30cm size, with no prints, the factory price for 500 sheets is around $3.5.
Greaseproof paper
A go-to choice for wrapping hot foods like burgers, sandwiches, and fried chicken. Most greaseproof paper is made from kraft paper with a coating layer to resist oil.
The most common type is PE coating, which offers strong oil and water resistance but is less eco-friendly. For a 78.7cm x 109cm unprinted sheet, the factory price is around $0.1.
There’s also a water-based coating—an eco-friendly option with a natural texture and slight gloss. It costs about $0.13 per sheet for the same size and no printing.
Another option is silicone oil coating, which is heat-resistant and non-stick, suitable for baking as well.
Wax paper
Made from kraft paper (typically 30–45 gsm), evenly coated with food-grade paraffin or plant wax on one or both sides. Offers good resistance to grease, moisture, and sticking. Ideal for wrapping candies, sandwiches, deli items, and baked goods. Not suitable for high temperatures—avoid direct oven or flame exposure.
Factory price: around $0.1 per sheet (75×100cm, unprinted).
Butcher paper
Butcher paper is widely used for wrapping meats, fish, and more. Typically made from heavyweight kraft paper, it provides excellent resistance to water and grease while remaining breathable and durable. Common color options include natural brown (unbleached kraft) and white (bleached kraft).
Factory price: around $0.05 per sheet (75×100 cm, 80gsm, PE coated, unprinted).
Freezer paper
Freezer paper is typically made from kraft paper or food-grade white cardboard, with one side coated in food-safe PE film or silicone oil. It’s ideal for wrapping and portioning frozen foods such as raw meats and fish.
Factory price: about 0.3 cents per sheet – round freezer paper, 8cm diameter, 40 gsm, with a silicone oil coating that’s heat-resistant up to 200°C and cold-resistant to -30°C.
Plastic wrappers
Plastic wrappers are widely used for packaging fruits, fresh foods, deli items, and snacks. Compared to paper, plastic films are softer, more elastic, and cling tightly to food or trays to help lock in moisture and extend shelf life. They also offer better sealing and are ideal for supermarkets, grocery stores, and household use.
Common types of plastic wrapping films by materials:
- PVC Cling Film – most affordable option, around $2.5–$3 per roll (30cm*150m). Remember to choose food-grade PVC.
- PE Film (Polyethylene Film) – Non-toxic and safe for direct contact with food. Slightly more expensive than PVC cling film.
- BOPP Film (Biaxially Oriented Polypropylene) – Also food-safe and non-toxic. Offers better stiffness and clarity. The price is slightly higher than PVC film.
Aluminum foil wrappers
Aluminum foil packaging is popular for its excellent heat insulation and moisture resistance. It’s widely used for wrapping hot foods such as hot dogs, burritos, grilled chicken, and deli items, and also helps elevate the overall presentation of the packaging.
There are two common types:
- Aluminum foil laminated paper: A layer of kraft paper combined with aluminum foil. It’s stronger than regular foil and easier to print on, good for branded food packaging. Price: 1.5-4.5 cents/pc, no prints.
- Plain aluminum foil or pure foil wrap: A lightweight, flexible option made entirely of aluminum foil. Slightly cheaper than aluminum foil laminated paper.
Eco-friendly wrappers
As mentioned earlier, water-based coated kraft paper is already a popular eco-friendly alternative to traditional PE-coated wrapping.
Another common sustainable food wrapping option is PLA film. Made from renewable resources like corn starch, PLA film is a biodegradable plastic that looks like regular plastic wrap. It’s commonly used for cold foods, candies, and snacks such as nuts.
PLA cling film costs around $4.5-6 per roll (30cm × 150m), which is about 50% more expensive than PVC cling film of the same size.
The bottom line
Hope this guide helps! Feel free to comment if you have any questions or share it if you found it useful.
Chat with us if you’re looking to wholesale custom food wrappers and other packaging from China.
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